Cocoa Tahini Halva

Traditional Turkish dessert Cocoa Tahini Halva is produced with halal and healthy additives and takes its place on your tables.

Traditional Turkish dessert Cocoa Tahini Halva, which uses basic ingredients such as ground sesame seeds (tahini), sugar, soapwort extract, citric acid and water, is produced with halal and healthy additives and takes its place on your tables.

What are the Ingredients of Cocoa Tahini Halva?

Tahini
Sugar
Glucose
Cocoa
Soapwort Water
Acidity Regulator (Citric Acid)
Natural Identical Aroma (Vanillin)
How is Cocoa Tahini Halva Produced and What to Pay Attention to?
Raw materials and additives to be used in the production of Cocoa Tahini Halva are checked for halal certificate compliance by Afia officials and GIMDES inspectors before production and are shipped to the factory. Halal certificate control of the determined raw materials is provided by an Afia authorized engineer. The production line is cleaned with water or oil depending on the product to be produced. In order to ensure complete cleaning, a batch of production is made using the controlled raw materials and additives, passed through the production line and delivered to the company where the production will be made. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions.

Cocoa Tahini Halva Allergen Warning
Contains sesame.

Cocoa Tahini Halva Storage Conditions
Keep in a cool and dry environment.

Cocoa Tahini Halva Business Registration Number
TR-42-K-001102

Cocoa Tahini Halva Net Quantity (g/ml)
500 GR

Where is Cocoa Tahini Halva Origin?
Türkiye

Indulge in the perfect blend of rich cocoa and creamy tahini with our Cocoa Tahini Halva. Made with expertly sourced ingredients, this halva offers a decadent and satisfying taste experience. Perfect for dessert or as a healthy snack, it's a guilt-free treat for any occasion.