Grape Vinegar

The careful selection of grapes, processing with traditional methods and the natural fermentation process contribute to the high quality of Grape Vinegar.

Grape Vinegar not only adds flavor to your meals but also offers many health benefits. The acetic acid contained in vinegar can help regulate the digestive system and help control blood sugar. At the same time, vinegar has natural antibacterial and antifungal properties, which is an important contribution to skin health and hygiene. Grape Vinegar, an indispensable product for a healthy lifestyle, is an ideal choice for those looking for a halal, natural and delicious option.

What are the Ingredients of Grape Vinegar?
Grape Vinegar

How is Grape Vinegar Produced and What to Consider?
The raw materials and additives to be used in its production are checked for halal certification compliance by Afia officials and GIMDES inspectors before production and shipped to the factory. Halal certificate control of the determined raw materials is provided by the authorized Afia engineer. The production line is cleaned with water or oil depending on the product to be produced. In order to ensure complete cleaning, a batch of production is made using the controlled raw materials and additives, passed through the production line and delivered to the company where the production will be made. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions.

Grape Vinegar Allergen Warning
Grape Vinegar Storage Conditions
Store in a cool and dry environment.

Grape Vinegar Business Registration Number
TR-51-K-004917

Grape Vinegar Net Quantity (g/ml)
500 ML

Where is Grape Vinegar Origin?
Türkiye

Expertly crafted from grapes, our Grape Vinegar offers a rich and robust flavor profile that is perfect for dressing salads, marinating meats, or adding a tangy kick to sauces. With its high quality ingredients and scientific process, this vinegar is sure to elevate any dish.