Chicken Salami

Chicken Salami is produced with halal and quality ingredients. Halal cut meats are prepared using carefully selected spices and traditional methods. Carmine is not used as a colorant and nitrite-nitrate is not used as a preservative. Therefore, Chicken Salami is a preferred product with its halal and healthy ingredients.

What are the Ingredients of Chicken Salami?

Chicken Meat
Hot Pepper
Sweet Pepper
Garlic
Salt
Antimicrobial Spice Mixtures (Cumin, Black Pepper, Clove, Ginger, Fenugreek)
Stabilizer (Sodium Polyphosphate E452)
Antioxidant (Citric Acid E300)
How is Chicken Salami Produced and What to Pay Attention to?
The raw materials and additives to be used in the production of Chicken Salami are checked for halal certification compliance by Afia officials and GIMDES inspectors before production and shipped to the factory. Halal certification control of the determined raw materials is provided by an Afia authorized engineer. The production line is cleaned with water or oil depending on the product to be produced. In order to ensure complete cleaning, a batch of production is made using the controlled raw materials and additives, passed through the production line and delivered to the company where the production will be made. During the entire production, Afia authorized engineer checks the product in terms of halal, quality, health and hygiene conditions.

Chicken Salami Allergen Warning
Chicken Salami Storage Conditions
Keep in a cool and dry environment.

Chicken Salami Business Registration Number
TR- 27- 0162

Chicken Salami Net Quantity (g/ml)
250 GR

Where is Chicken Salami Origin?
Türkiye

Our Chicken Salami is a delicious, high-protein choice for any meal. Made with premium cuts of chicken, it offers a lean and flavorful option to traditional salami. With no added hormones or preservatives, it's the perfect choice for those looking for a healthy and natural option.